Comments on: Green and black tiramisu – IMBB # 17 http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/ pâtisserie & sweetness Wed, 17 Mar 2010 19:48:43 -0600 http://wordpress.org/?v=2.8.4 hourly 1 By: loukoum°°° http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/comment-page-1/#comment-135 loukoum°°° Mon, 12 Feb 2007 22:00:00 +0000 http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/#comment-135 J'ai utilisé ta recette de crème au matcha, seule, en verrine, c'est délicieux. La texture, le gout, tout est parfait. Et grâce à toi, j'ai vaincu mon blocage psycologique en ce qui concerne la gélatine! Merci beaucoup! J’ai utilisé ta recette de crème au matcha, seule, en verrine, c’est délicieux. La texture, le gout, tout est parfait. Et grâce à toi, j’ai vaincu mon blocage psycologique en ce qui concerne la gélatine! Merci beaucoup!

]]> By: stef http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/comment-page-1/#comment-136 stef Fri, 05 Aug 2005 16:44:00 +0000 http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/#comment-136 that is such a clever and yummy way to use tea, and tiramisu is my favorite! although if i made something as pretty as this i probably wouldn't want to eat it all , but leave some on display for guests :D -- lovely post! that is such a clever and yummy way to use tea, and tiramisu is my favorite! although if i made something as pretty as this i probably wouldn’t want to eat it all , but leave some on display for guests :D — lovely post!

]]> By: Fanny http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/comment-page-1/#comment-137 Fanny Thu, 04 Aug 2005 09:10:00 +0000 http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/#comment-137 Hi Anne. I don't understand why you can't open the post. I bought the tea from a local salon de the in Valbonne a pretty village. It's matcha powder from Mariage et freres. Go an have a look on the website, i reckon they sell tea on line. (http://www.mariagefreres.com/)<BR/><BR/>Thanx Martin. It's true that the dish is quite impressive, though i didn't have the good mould (i would have used rhodoid paper to make the matcha mousse and chocolate sponge fit perfectly together). Usually i'm not so much into posh and fancy cooking but everyone can change their mind sometime...<BR/><BR/>Hi boo_licious, thank you for dropping by. I wish i could send you one but i don't think it would still be good after the trip. Try and make one!<BR/><BR/>Hi ac, i love tiramisu too. It's one of my favourite dessert ever. <BR/><BR/><BR/>Here are some explanations about the pink tiramisu. As you may have guessed the pink tiramisu is pink. And all i can say at the moment is that it's made with a red fruit, a mascarpone mousse and a .... flavouring.<BR/>Now let your imagination speak for you ! Hi Anne. I don’t understand why you can’t open the post. I bought the tea from a local salon de the in Valbonne a pretty village. It’s matcha powder from Mariage et freres. Go an have a look on the website, i reckon they sell tea on line. (http://www.mariagefreres.com/)

Thanx Martin. It’s true that the dish is quite impressive, though i didn’t have the good mould (i would have used rhodoid paper to make the matcha mousse and chocolate sponge fit perfectly together). Usually i’m not so much into posh and fancy cooking but everyone can change their mind sometime…

Hi boo_licious, thank you for dropping by. I wish i could send you one but i don’t think it would still be good after the trip. Try and make one!

Hi ac, i love tiramisu too. It’s one of my favourite dessert ever.

Here are some explanations about the pink tiramisu. As you may have guessed the pink tiramisu is pink. And all i can say at the moment is that it’s made with a red fruit, a mascarpone mousse and a …. flavouring.
Now let your imagination speak for you !

]]> By: ac http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/comment-page-1/#comment-138 ac Thu, 04 Aug 2005 03:31:00 +0000 http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/#comment-138 Fanny, tiramisu!! i lurve desserts, and i always ask for tiramisu whenever i have cakes :) beautiful version you made here. and best wishes on your cookbook! who knows, maybe another tv chef would be born? ;)<BR/><BR/>thanks for the recipe. Fanny, tiramisu!! i lurve desserts, and i always ask for tiramisu whenever i have cakes :) beautiful version you made here. and best wishes on your cookbook! who knows, maybe another tv chef would be born? ;)

thanks for the recipe.

]]> By: boo_licious http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/comment-page-1/#comment-139 boo_licious Wed, 03 Aug 2005 19:41:00 +0000 http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/#comment-139 Fanny, the tiramisu sounds really yummy. How I wish I could taste it? Yeah, do tell more about the Pink Tiramisu, it sounds really interesting. Fanny, the tiramisu sounds really yummy. How I wish I could taste it? Yeah, do tell more about the Pink Tiramisu, it sounds really interesting.

]]> By: Martin http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/comment-page-1/#comment-140 Martin Wed, 03 Aug 2005 19:36:00 +0000 http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/#comment-140 This looks scrumptious; i'm definitely going to try whipping one up the next time I have someone round who I want to impress :) This looks scrumptious; i’m definitely going to try whipping one up the next time I have someone round who I want to impress :)

]]> By: Anne http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/comment-page-1/#comment-141 Anne Wed, 03 Aug 2005 18:57:00 +0000 http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/#comment-141 Hi! Ooh, that sounds really good! I can't seem to pull up the post on how you got your Matcha though, and I'm so curious since I have no idea where to look for it myself. And I'm really curious about the Pink Tiramisu, too! Do tell! Hi! Ooh, that sounds really good! I can’t seem to pull up the post on how you got your Matcha though, and I’m so curious since I have no idea where to look for it myself. And I’m really curious about the Pink Tiramisu, too! Do tell!

]]> By: melissa http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/comment-page-1/#comment-142 melissa Thu, 28 Jul 2005 19:15:00 +0000 http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/#comment-142 hi Fanny - wow, that looks incredible! very intriguing flavor combination... and i'm also intrigued about this cookbook of yours - you must tell us more, even if it's still taking shape! :) hi Fanny – wow, that looks incredible! very intriguing flavor combination… and i’m also intrigued about this cookbook of yours – you must tell us more, even if it’s still taking shape! :)

]]> By: Fanny http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/comment-page-1/#comment-143 Fanny Wed, 27 Jul 2005 12:16:00 +0000 http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/#comment-143 Thanx Matt, i was very very pleased to see how nice your comment was.<BR/>xoxo<BR/>Fanny Thanx Matt, i was very very pleased to see how nice your comment was.
xoxo
Fanny

]]> By: Mattyc http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/comment-page-1/#comment-144 Mattyc Wed, 27 Jul 2005 12:08:00 +0000 http://www.foodbeam.com/2005/07/26/green-and-black-tiramisu-imbb-17/#comment-144 Just stumbled across your blog...looks unbelievable - now if only I could MAKE it! Just stumbled across your blog…looks unbelievable – now if only I could MAKE it!

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