Comments on: Adventures of the sweetest Italian food lover: my great grand-dad Tranquillo – Pesche al vino con vanilla, panna and sablé breton http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/ pâtisserie & sweetness Sat, 13 Mar 2010 07:38:46 -0700 http://wordpress.org/?v=2.8.4 hourly 1 By: Dana http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/comment-page-1/#comment-19638 Dana Thu, 08 May 2008 07:54:14 +0000 http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/#comment-19638 i've tried this recipe for 1 year anniversary of my marriage and was absolutly delicious. i never made such a fine and elegant desert in such a short time. i used red wine. Thanks, Dana i’ve tried this recipe for 1 year anniversary of my marriage and was absolutly delicious. i never made such a fine and elegant desert in such a short time. i used red wine.

Thanks,
Dana

]]> By: Aïda http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/comment-page-1/#comment-4031 Aïda Sun, 19 Aug 2007 13:41:06 +0000 http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/#comment-4031 Mmmmmm, mais dis-donc, ça a l'air drolement délicieux !!! Je dirais selement que c'est "sublime" ! Bizouxx L.G. Mmmmmm, mais dis-donc, ça a l’air drolement délicieux !!!
Je dirais selement que c’est “sublime” !

Bizouxx
L.G.

]]> By: Valli http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/comment-page-1/#comment-3745 Valli Fri, 10 Aug 2007 13:39:34 +0000 http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/#comment-3745 What a touching story of perseverance. Thanks for sharing your thoughts and your recipes. I am enjoying your blog immensely so far!!!! What a touching story of perseverance. Thanks for sharing your thoughts and your recipes. I am enjoying your blog immensely so far!!!!

]]> By: barbara http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/comment-page-1/#comment-3442 barbara Tue, 31 Jul 2007 04:37:34 +0000 http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/#comment-3442 What a wonderful story Fanny. I'd like to have know your Grandfather. He sounds very special. What a wonderful story Fanny. I’d like to have know your Grandfather. He sounds very special.

]]> By: MyKitchenInHalfCups http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/comment-page-1/#comment-3403 MyKitchenInHalfCups Sun, 29 Jul 2007 16:16:37 +0000 http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/#comment-3403 Whatever you changed in the recipe, you didn't change about the connecting of food and people. Thanks so much for this grandfather story Fanny. When I recieved my copy of this book, I couldn't stop thinking "about my best friends". It seems such a simple phrase but is so much richer than those four words. Lovely recipe! Whatever you changed in the recipe, you didn’t change about the connecting of food and people. Thanks so much for this grandfather story Fanny. When I recieved my copy of this book, I couldn’t stop thinking “about my best friends”. It seems such a simple phrase but is so much richer than those four words.
Lovely recipe!

]]> By: Jen http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/comment-page-1/#comment-3331 Jen Thu, 26 Jul 2007 19:25:00 +0000 http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/#comment-3331 Fanny, I love this story. It was really sweet and made me think of the stories I've heard of my great-great grandfather from Poland. His passport said he was "un charcuterie," so I know he was also involved with food. He has always been described to me as a great big yet kind man, but I love the term "une force tranquille" as a way to describe him. Thank you for sharing the story and the recipe! Fanny,

I love this story. It was really sweet and made me think of the stories I’ve heard of my great-great grandfather from Poland. His passport said he was “un charcuterie,” so I know he was also involved with food. He has always been described to me as a great big yet kind man, but I love the term “une force tranquille” as a way to describe him.

Thank you for sharing the story and the recipe!

]]> By: Orchidea http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/comment-page-1/#comment-3290 Orchidea Wed, 25 Jul 2007 09:11:54 +0000 http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/#comment-3290 I love the first photo... nice recipe too. Ciao. I love the first photo… nice recipe too.
Ciao.

]]> By: fanny http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/comment-page-1/#comment-3244 fanny Mon, 23 Jul 2007 06:30:38 +0000 http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/#comment-3244 <b>Deborah - indeed. Thanks. Sha - merci ;) Anna-Sarah - j'aime trop les histoires que mon pere me raconte (enfin parfois) Ivonne - glad you like it. I wish I had known him. Mingou - cette recette est très simple et vraiment délicieuse. Carolyn - the book is definitely beautiful. Love - fanny</b> Deborah – indeed. Thanks.

Sha – merci ;)

Anna-Sarah – j’aime trop les histoires que mon pere me raconte (enfin parfois)

Ivonne – glad you like it. I wish I had known him.

Mingou – cette recette est très simple et vraiment délicieuse.

Carolyn – the book is definitely beautiful.

Love
- fanny

]]> By: Carolyn T http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/comment-page-1/#comment-3238 Carolyn T Mon, 23 Jul 2007 00:18:24 +0000 http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/#comment-3238 What a darling story! Love it. And enjoyed hearing a bit more about the book. Guess I'm going to have to order it. Since I love sangria, and peach bellinis, I think I'll have to try making this peach treat. Thanks for sharing. What a darling story! Love it. And enjoyed hearing a bit more about the book. Guess I’m going to have to order it. Since I love sangria, and peach bellinis, I think I’ll have to try making this peach treat. Thanks for sharing.

]]> By: mingoumango http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/comment-page-1/#comment-3237 mingoumango Sun, 22 Jul 2007 22:44:18 +0000 http://www.foodbeam.com/2007/07/22/adventures-of-the-sweetest-italian-food-lover-my-great-grand-dad-tranquillo-%e2%80%93-pesche-al-vino-con-vanilla-panna-and-sable-breton/#comment-3237 C'est toujours émouvant de découvrir la vie de ses ancêtres (récemment, j'ai appris un tas de choses lors d'un repas de famille, et ça m'a fait vraiment touchée). Cette recette est sublime, il faut absolument que je l'essaie. C’est toujours émouvant de découvrir la vie de ses ancêtres (récemment, j’ai appris un tas de choses lors d’un repas de famille, et ça m’a fait vraiment touchée).
Cette recette est sublime, il faut absolument que je l’essaie.

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