Wednesday 12 December 2007
- Hi, I'm fanny the girl who writes foodbeam from the lovely côte d'azur (france).
- I'm a 23 year-old food product designer, but secretly wish I were a pastry chef; which is now actually a dream come true! You can learn more about me and foodbeam here.
- I love to receive emails and do my best to answer in short delays: fanny[at]foodbeam[dot]com
- If you want to find out what makes my heart happy, do check my other blog; where I share things that inspire me but also some of my very own creations.
- You can also find me on facebook:
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- 101 cookbooks - lovely vegetarian food
- 3191 miles - a beautiful year of evenings
- A beautiful mess - gripping paintings and photography
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- Baking obsession - eye candy for the pâtisserie-obsessed
- Cannelle et vanille - pâtisserie with a flair
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- David Lebovitz - witty words on paris and pastry
- Delicious days - elegant food from munich
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- Garance - striking fashion through pictures and illustrations
- Herbivoracious - vegetarian food made fantastic
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- La tartine gourmande - fresh and colourful food
- Lemonpi - fine pâtisserie with an exciting twist
- Matt bites - an exciting life through food and photographs
- My polaroid blog - graceful polaroids that stop time
- Nectar & light - sharing precious instants
- Nordljus - delicate photography tales about food
- Nova clutch - inexplicably mind astounding food
- Orangette - recounting food with smooth words
- Simply breakfast - flimsy mornings, one breakfast at a time
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- Smosch - photography with a nordic feel
- The steno pad - loveable small objects
- The traveler’s lunchbox - in search of electrifying flavours
- Tronche de cake - an amusing twist on novel food
- Use real butter - simply recreating favourites
- 本日の、のんし。 - fragile happiness flashes
- 一日一膳 - gathering sparkling moments
- Les éclats de nuages tintinabuleraient - Cake fondant ultra-chocolaté
- I’ve got a gnome in the backyard - Framboisier
- SHF. And then we cupcaked. It was totally awesome. Part deux.
- SHF. And then we cupcaked. It was totally awesome. Part un.
- SHF, so hastily fantastic - A reminder
- SHF, so horribly fluffy - S’more cupcakes
- SHF, so highly frisky - Cupcakes à la noix de coco fraiche et à la ricotta
- Cupcakes, le dernier chapitre: un évènement Sugar High Friday - Cupcakes, the final chapter: a Sugar High Friday event
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Wednesday 12 December 2007
good job…
Diva said something sweet:Wednesday 12 December 2007
FAB!
wonderful watching the amount grow!
Great graphics on the site..
good work
Thanks Judy. I sooo hope we’re gonna make better than last year. It would be totally fantastic!
xxx
Wednesday 12 December 2007
yeah !!!!!!!
Ari (Baking and Books) said something sweet:so happy to join it !
Tuesday 18 December 2007
Hooray for Menu for Hope!!