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	<title>Comments on: Best(est) side of homemade pâte feuilletée &#8211; Des presque palmiers crousti-caramélisés</title>
	<atom:link href="http://www.foodbeam.com/2008/04/06/bestest-side-of-homemade-pate-feuilletee-palmiers-caramelises/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.foodbeam.com/2008/04/06/bestest-side-of-homemade-pate-feuilletee-palmiers-caramelises/</link>
	<description>pâtisserie &#038; sweetness</description>
	<lastBuildDate>Fri, 30 Jul 2010 20:51:28 -0600</lastBuildDate>
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		<title>By: amelia</title>
		<link>http://www.foodbeam.com/2008/04/06/bestest-side-of-homemade-pate-feuilletee-palmiers-caramelises/comment-page-1/#comment-40161</link>
		<dc:creator>amelia</dc:creator>
		<pubDate>Tue, 03 Nov 2009 05:44:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/2008/04/06/comme-des-roches-carbonatees-du-carbonifere-palmiers-caramelises/#comment-40161</guid>
		<description>wow so quick and wonderful yet so stunning</description>
		<content:encoded><![CDATA[<p>wow so quick and wonderful yet so stunning</p>
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		<title>By: Il Pasto Nudo&#187; Archivi Blog &#187; La pasta sfoglia outsider</title>
		<link>http://www.foodbeam.com/2008/04/06/bestest-side-of-homemade-pate-feuilletee-palmiers-caramelises/comment-page-1/#comment-30819</link>
		<dc:creator>Il Pasto Nudo&#187; Archivi Blog &#187; La pasta sfoglia outsider</dc:creator>
		<pubDate>Sat, 21 Mar 2009 14:49:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/2008/04/06/comme-des-roches-carbonatees-du-carbonifere-palmiers-caramelises/#comment-30819</guid>
		<description>[...] - anche questa ricetta l&#8217;ho presa da fanny, eccola qui. - se decidete di fare queste sfoglie di burro direttamente con la pasta sfoglia invece che con gli [...]</description>
		<content:encoded><![CDATA[<p>[...] &#8211; anche questa ricetta l&#8217;ho presa da fanny, eccola qui. &#8211; se decidete di fare queste sfoglie di burro direttamente con la pasta sfoglia invece che con gli [...]</p>
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		<title>By: katy</title>
		<link>http://www.foodbeam.com/2008/04/06/bestest-side-of-homemade-pate-feuilletee-palmiers-caramelises/comment-page-1/#comment-19191</link>
		<dc:creator>katy</dc:creator>
		<pubDate>Mon, 14 Apr 2008 17:18:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/2008/04/06/comme-des-roches-carbonatees-du-carbonifere-palmiers-caramelises/#comment-19191</guid>
		<description>yum!  i just made palmiers for the first time this week -- although i used premade puff pastry, so they were astonishingly easy.  maybe i will make my own next time -- yours looks wonderful!</description>
		<content:encoded><![CDATA[<p>yum!  i just made palmiers for the first time this week &#8212; although i used premade puff pastry, so they were astonishingly easy.  maybe i will make my own next time &#8212; yours looks wonderful!</p>
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	<item>
		<title>By: dee at sweet scarlett</title>
		<link>http://www.foodbeam.com/2008/04/06/bestest-side-of-homemade-pate-feuilletee-palmiers-caramelises/comment-page-1/#comment-19188</link>
		<dc:creator>dee at sweet scarlett</dc:creator>
		<pubDate>Mon, 14 Apr 2008 10:50:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/2008/04/06/comme-des-roches-carbonatees-du-carbonifere-palmiers-caramelises/#comment-19188</guid>
		<description>hi! Fanny... great blog , fab photos and posts.! you are so talented. and your love to PH was so helping me to get a lot of information about him. im a new in food blog. allready have one but still so ordinary. please do come to my food blog.thanks</description>
		<content:encoded><![CDATA[<p>hi! Fanny&#8230; great blog , fab photos and posts.! you are so talented. and your love to PH was so helping me to get a lot of information about him. im a new in food blog. allready have one but still so ordinary. please do come to my food blog.thanks</p>
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	<item>
		<title>By: Imma</title>
		<link>http://www.foodbeam.com/2008/04/06/bestest-side-of-homemade-pate-feuilletee-palmiers-caramelises/comment-page-1/#comment-19169</link>
		<dc:creator>Imma</dc:creator>
		<pubDate>Sun, 13 Apr 2008 14:32:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/2008/04/06/comme-des-roches-carbonatees-du-carbonifere-palmiers-caramelises/#comment-19169</guid>
		<description>Wow! What a wonderful reportage. You make it look so simple! Maybe one day I&#039;ll try following your steps!!!!</description>
		<content:encoded><![CDATA[<p>Wow! What a wonderful reportage. You make it look so simple! Maybe one day I&#8217;ll try following your steps!!!!</p>
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	<item>
		<title>By: Antonio</title>
		<link>http://www.foodbeam.com/2008/04/06/bestest-side-of-homemade-pate-feuilletee-palmiers-caramelises/comment-page-1/#comment-19106</link>
		<dc:creator>Antonio</dc:creator>
		<pubDate>Thu, 10 Apr 2008 14:13:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/2008/04/06/comme-des-roches-carbonatees-du-carbonifere-palmiers-caramelises/#comment-19106</guid>
		<description>hey Fanny, I&#039;ve presented you with an award on my blog!! I love your site!!
ps.  palmiers were my favorite things at this patisserie I worked in a few years ago... I will definitely try and recreate this at home</description>
		<content:encoded><![CDATA[<p>hey Fanny, I&#8217;ve presented you with an award on my blog!! I love your site!!<br />
ps.  palmiers were my favorite things at this patisserie I worked in a few years ago&#8230; I will definitely try and recreate this at home</p>
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		<title>By: Mansi</title>
		<link>http://www.foodbeam.com/2008/04/06/bestest-side-of-homemade-pate-feuilletee-palmiers-caramelises/comment-page-1/#comment-19102</link>
		<dc:creator>Mansi</dc:creator>
		<pubDate>Thu, 10 Apr 2008 05:57:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/2008/04/06/comme-des-roches-carbonatees-du-carbonifere-palmiers-caramelises/#comment-19102</guid>
		<description>I&#039;ve been toying with the idea of making palmiers for some time now! thanks to your post I&#039;m now insired enough:)</description>
		<content:encoded><![CDATA[<p>I&#8217;ve been toying with the idea of making palmiers for some time now! thanks to your post I&#8217;m now insired enough:)</p>
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		<title>By: Joanna in the kitchen</title>
		<link>http://www.foodbeam.com/2008/04/06/bestest-side-of-homemade-pate-feuilletee-palmiers-caramelises/comment-page-1/#comment-19097</link>
		<dc:creator>Joanna in the kitchen</dc:creator>
		<pubDate>Wed, 09 Apr 2008 21:12:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/2008/04/06/comme-des-roches-carbonatees-du-carbonifere-palmiers-caramelises/#comment-19097</guid>
		<description>Hi,
I have just awarded your lovely blog with the E award! Check out my post, and click on the award to get the badge! :)</description>
		<content:encoded><![CDATA[<p>Hi,<br />
I have just awarded your lovely blog with the E award! Check out my post, and click on the award to get the badge! :)</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tartelette</title>
		<link>http://www.foodbeam.com/2008/04/06/bestest-side-of-homemade-pate-feuilletee-palmiers-caramelises/comment-page-1/#comment-19096</link>
		<dc:creator>Tartelette</dc:creator>
		<pubDate>Wed, 09 Apr 2008 20:43:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/2008/04/06/comme-des-roches-carbonatees-du-carbonifere-palmiers-caramelises/#comment-19096</guid>
		<description>Jumped comments previously but I love the idea of unfusyy palmiers. I hear you on homeade puff pastry, so easy and nothing compares to it!</description>
		<content:encoded><![CDATA[<p>Jumped comments previously but I love the idea of unfusyy palmiers. I hear you on homeade puff pastry, so easy and nothing compares to it!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kyle</title>
		<link>http://www.foodbeam.com/2008/04/06/bestest-side-of-homemade-pate-feuilletee-palmiers-caramelises/comment-page-1/#comment-19084</link>
		<dc:creator>Kyle</dc:creator>
		<pubDate>Tue, 08 Apr 2008 21:06:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/2008/04/06/comme-des-roches-carbonatees-du-carbonifere-palmiers-caramelises/#comment-19084</guid>
		<description>wow, these look great! i just had some last night after dinner., but i bet yours are better. they certainly look better.</description>
		<content:encoded><![CDATA[<p>wow, these look great! i just had some last night after dinner., but i bet yours are better. they certainly look better.</p>
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