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	<title>Comments on: The nicest thing &#8211; Gâteau aux amandes et aux framboises garni de crème pralinée</title>
	<atom:link href="http://www.foodbeam.com/2008/07/30/the-nicest-thing-gateau-aux-amandes-et-aux-framboises-garni-de-creme-pralinee/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.foodbeam.com/2008/07/30/the-nicest-thing-gateau-aux-amandes-et-aux-framboises-garni-de-creme-pralinee/</link>
	<description>pâtisserie &#038; sweetness</description>
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		<title>By: Multiple choice Dobos Torte for the Daring Bakers &#171; SweetToothFairy Blog</title>
		<link>http://www.foodbeam.com/2008/07/30/the-nicest-thing-gateau-aux-amandes-et-aux-framboises-garni-de-creme-pralinee/comment-page-2/#comment-37223</link>
		<dc:creator>Multiple choice Dobos Torte for the Daring Bakers &#171; SweetToothFairy Blog</dc:creator>
		<pubDate>Thu, 27 Aug 2009 20:54:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/?p=894#comment-37223</guid>
		<description>[...] buttercream. There, I said it. And I was relieved to find out that I am not the only one &#8211; Fanny, from Foodbeam said it as well some time ago. So, after taking this off my chest, I can go on with [...]</description>
		<content:encoded><![CDATA[<p>[...] buttercream. There, I said it. And I was relieved to find out that I am not the only one &#8211; Fanny, from Foodbeam said it as well some time ago. So, after taking this off my chest, I can go on with [...]</p>
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		<title>By: Aisha</title>
		<link>http://www.foodbeam.com/2008/07/30/the-nicest-thing-gateau-aux-amandes-et-aux-framboises-garni-de-creme-pralinee/comment-page-2/#comment-34119</link>
		<dc:creator>Aisha</dc:creator>
		<pubDate>Tue, 02 Jun 2009 02:12:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/?p=894#comment-34119</guid>
		<description>This. looks. amazing. 
recipe?? :D</description>
		<content:encoded><![CDATA[<p>This. looks. amazing.<br />
recipe?? :D</p>
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		<title>By: Jessica</title>
		<link>http://www.foodbeam.com/2008/07/30/the-nicest-thing-gateau-aux-amandes-et-aux-framboises-garni-de-creme-pralinee/comment-page-2/#comment-30200</link>
		<dc:creator>Jessica</dc:creator>
		<pubDate>Fri, 27 Feb 2009 20:44:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/?p=894#comment-30200</guid>
		<description>Fanny, 

Is there any way you could post the recipe for &quot;Gâteau aux amandes et aux framboises garni de crème pralinée
[Raspberry, almond and cream layer cake]&quot;? 

I LOVE your blog - your recipes always look so delicious. I have been wanting to make this particular cake of yours since August, but I cannot find a recipe like the one you used with corn flour and almonds. 

Thank you, I love to visit your blog!

Jessica</description>
		<content:encoded><![CDATA[<p>Fanny, </p>
<p>Is there any way you could post the recipe for &#8220;Gâteau aux amandes et aux framboises garni de crème pralinée<br />
[Raspberry, almond and cream layer cake]&#8220;? </p>
<p>I LOVE your blog &#8211; your recipes always look so delicious. I have been wanting to make this particular cake of yours since August, but I cannot find a recipe like the one you used with corn flour and almonds. </p>
<p>Thank you, I love to visit your blog!</p>
<p>Jessica</p>
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	<item>
		<title>By: lory</title>
		<link>http://www.foodbeam.com/2008/07/30/the-nicest-thing-gateau-aux-amandes-et-aux-framboises-garni-de-creme-pralinee/comment-page-2/#comment-22150</link>
		<dc:creator>lory</dc:creator>
		<pubDate>Sun, 17 Aug 2008 10:32:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/?p=894#comment-22150</guid>
		<description>olala..il est sublime ton gâteau, tellement beau que c dommage de le manger!</description>
		<content:encoded><![CDATA[<p>olala..il est sublime ton gâteau, tellement beau que c dommage de le manger!</p>
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		<title>By: Lynn</title>
		<link>http://www.foodbeam.com/2008/07/30/the-nicest-thing-gateau-aux-amandes-et-aux-framboises-garni-de-creme-pralinee/comment-page-2/#comment-22003</link>
		<dc:creator>Lynn</dc:creator>
		<pubDate>Tue, 12 Aug 2008 14:26:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/?p=894#comment-22003</guid>
		<description>Wonderful take on the DB cake! I adore the berries on top and in the filling. It looks perfect.</description>
		<content:encoded><![CDATA[<p>Wonderful take on the DB cake! I adore the berries on top and in the filling. It looks perfect.</p>
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		<title>By: Hélène</title>
		<link>http://www.foodbeam.com/2008/07/30/the-nicest-thing-gateau-aux-amandes-et-aux-framboises-garni-de-creme-pralinee/comment-page-2/#comment-21900</link>
		<dc:creator>Hélène</dc:creator>
		<pubDate>Fri, 08 Aug 2008 18:00:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/?p=894#comment-21900</guid>
		<description>This is simply Superb!</description>
		<content:encoded><![CDATA[<p>This is simply Superb!</p>
]]></content:encoded>
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		<title>By: Wendy</title>
		<link>http://www.foodbeam.com/2008/07/30/the-nicest-thing-gateau-aux-amandes-et-aux-framboises-garni-de-creme-pralinee/comment-page-2/#comment-21890</link>
		<dc:creator>Wendy</dc:creator>
		<pubDate>Thu, 07 Aug 2008 21:18:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/?p=894#comment-21890</guid>
		<description>Your cake is fabulous!  What an original and superb twist on the recipe.  Lovely cake and photos.  Your write-up was inspiring.  wendy</description>
		<content:encoded><![CDATA[<p>Your cake is fabulous!  What an original and superb twist on the recipe.  Lovely cake and photos.  Your write-up was inspiring.  wendy</p>
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		<title>By: Aran</title>
		<link>http://www.foodbeam.com/2008/07/30/the-nicest-thing-gateau-aux-amandes-et-aux-framboises-garni-de-creme-pralinee/comment-page-2/#comment-21824</link>
		<dc:creator>Aran</dc:creator>
		<pubDate>Tue, 05 Aug 2008 04:49:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/?p=894#comment-21824</guid>
		<description>oh beautiful fanny! love the currants, such a nice summery touch!</description>
		<content:encoded><![CDATA[<p>oh beautiful fanny! love the currants, such a nice summery touch!</p>
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		<title>By: Lauren</title>
		<link>http://www.foodbeam.com/2008/07/30/the-nicest-thing-gateau-aux-amandes-et-aux-framboises-garni-de-creme-pralinee/comment-page-1/#comment-21784</link>
		<dc:creator>Lauren</dc:creator>
		<pubDate>Mon, 04 Aug 2008 01:48:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/?p=894#comment-21784</guid>
		<description>Ooo, Love your cake!  What a great idea to put the berries inside the cake!</description>
		<content:encoded><![CDATA[<p>Ooo, Love your cake!  What a great idea to put the berries inside the cake!</p>
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		<title>By: kellypea</title>
		<link>http://www.foodbeam.com/2008/07/30/the-nicest-thing-gateau-aux-amandes-et-aux-framboises-garni-de-creme-pralinee/comment-page-1/#comment-21782</link>
		<dc:creator>kellypea</dc:creator>
		<pubDate>Mon, 04 Aug 2008 01:18:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodbeam.com/?p=894#comment-21782</guid>
		<description>How beautiful your cake turned out!  The berries both look and sound lovely with the flavors in the cake.  I think one of the aspects of the challenges I enjoy most is the feeling of accomplishment when I&#039;m done --whether I looked forward to it or not, and whether it was something complicated or not.  I simply enjoy the experience of knowing that so many are also involved.  Excellent work!</description>
		<content:encoded><![CDATA[<p>How beautiful your cake turned out!  The berries both look and sound lovely with the flavors in the cake.  I think one of the aspects of the challenges I enjoy most is the feeling of accomplishment when I&#8217;m done &#8211;whether I looked forward to it or not, and whether it was something complicated or not.  I simply enjoy the experience of knowing that so many are also involved.  Excellent work!</p>
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