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Category: seafood

Just another perfect summer day in Paris

La coupe glacée: pétale de rose et lychee with gaspacho de framboises. I could share with you my foolproof recipe for a perfect tarte au citron meringuée [lemon meringue tart], my new exciting idea, the lovely places I discovered during my one-week road trip around les Alpilles, the best risotto ever to be made or […]

Chili Prawn linguine and vintage cookbooks

This summer, it seems that I cook more than I can reasonably eat and write about. But this matter fact has shown me something: food and cooking hold a major place in my life. I can’t spend a day without: 1) cooking 2) thinking of interesting food / combination / recipe 3) buying things related […]