It seems we made brownies. Yes those brownies. In between sleeping on the beach, sipping through Pastis glasses, finding a name for the small pâtisserie I will own – one day – in France, buying heaps of vintage things at a vide-grenier, and spending time with my favourite person in the world – namely, my [...]
[White chocolate and honey sponge with poached apricots and pistachio ice-cream] In my world, nothing matches the happiness of being in love. As a matter of fact, I love being in love. The goosebumps, the thrill, the excitement. Nothing. Except, perhaps, the development process of a new pâtisserie. It starts with an idea, jotted down [...]
[Treacle tart and grenadine-marinated blood oranges] It would probably be an understatement to say that I am messy. For years, my absolutely organised mum fought with me, not understanding why I had to keep pretty much all of my belongings on my desk, or at worst, around my bed. For years, I did not understand [...]
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