Into the wild – Matcha whoopie pies

You’re crazy. Possibly good-crazy, but crazy nonetheless.
The fact that you can’t refrain your love for acorns, for anything impossible, and for green tea simply proves it.
Or it might actually be that many times when you take the cutest voice ever and start rambling about ponies with glitter manes that live close to a chocolate lake.
One [...]

She is the liquid princess – Brioches marbrées au thé matcha

[Matcha green tea marble brioches]

With no rational reason except that those brioches looked terribly good, I decided to venture into the realm of feuilletage.
Once again. Although, this time, my kitchen did not come with a rolling pin.
I could have bought one on my recent visit to Pages. I almost did in fact. But eventually got [...]

Une souris verte qui courait dans l’herbe – Sablés escargots à la vanille et au thé vert

[A green mouse, running through the grass – Snail-like vanilla and green tea sablés]

I assume you guessed from the lack of content around here that I’ve been somewhat busy. And well, you’re just damn right. I haven’t been cooking – or more accurately baking – much lately.
I sure have been making myself lovely meals: from [...]

Deux grains de sucres pour les deux ans de foodbeam – Sablés au thé matcha et cupcakes à la vanille, aux perles du Japon et au thé vert

[Two sugar grains for foodbeam's second birthday - Matcha shortbread and green tea bubble filled vanilla cupcakes]

Exactly two years ago, something got me totally over-excited. Over the fact that I had just finished my exams, discovered I wasn’t the only person in the world thinking mostly about food and created foodbeam – enough reasons to [...]