Le sept – Un voyage dans le temps avec les annual awards of excellence
[The seventh - Time travel with the annual awards of excellence]
Category: spring
Maintenant ou jamais – Mousse à la vanille et rhubarbe pochée à la grenadine
[Now or never - Vanilla mousse and grenadine-poached rhubarb] I was in love with someone. Or, as I recently realised after some happy times we spent together again, I was just loving some parts of this someone. Very much. In fact, I was so smitten with the idea of him, that I would live in [...]
L’espace d’un moment – Un rêve éphémère
[Spur of the moment - An ephemeral dream] I am home – or more accurately I have been home for a week or so – forced to stay here. Sometimes, nature compels us to slow down, perhaps for the right reasons. Spending time here – just doing simple things – especially after the impulsive decision [...]
Comme un lait fraise – Cheesecake à la vanille at aux fraises
[Like a strawberry milk - Vanilla cheesecake with strawberries] As a child, I thought my dad was the coolest person to hang out with. And since he was – and still is – a work at home dad, I did get to spend a lot of time with him. He would take me to his [...]
L’espace d’un moment – Une semaine de printemps
[Spur of the moment - A spring week] J’aime: fudge-like cocoa brownies, pretty fabrics, roast pumpkin soup with lots of chili pepper, blooming flowers, perfect macarons, finding the perfect shop for kitchen tools, bright pink rhubarb, sharing a cheap Chinese take-away with Guillaume, polaroid pictures, waking up early, and dark chocolate with maldon sea salt. [...]
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