Just one week after I arrived from New Zealand I’m already off to Paris for the long awaited internship at Pierre Hermé.
After waking up at 4.30, I head towards the 15° arrondissement shop, enter the apparently empty shop sur la pointe des pieds. Where is everyone? Luckily I quickly stumble onto Sebastien, the morning team […]
[Back soon…]
Picture - Keith Lundquist
In exactly two weeks, I’ll be back in France. Not that I’m especially looking forward to it, but one thing I can’t wait for is *baking*.
Actually, I’ve been so busy over the past few months that I haven’t been able to bake/cook anything (ok I have to admit I did bake […]
[A Kiwi adventure – Mt Cook and delicious blueberry muffins]
There are many advantages about studying in New Zealand: you’ve got less classes, you improve your English skills, and you get to meet sweet people… But the main advantage of studying in New Zealand is actually to be in New Zealand; especially when you have a […]
[I think I might be in love with someone - A summer in New Zealand]
Indeed in love I am.
I just love New Zeland summer. Actually I love it so much that I don’t even have time to bake nor cook. And I do really miss it. So, promise, as soon as I get baking […]
[Draw me a sheep - when foodbeam goes to New Zealand]
I finally arrived in New Zealand this morning (or was it this afternoon?) after a lovely journey (have a just said lovely? - huml, weird how long flights affect your brain).When I arrived into my flat, the first thing I checked was the kitchen and […]
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