Category: to forget labeling posts
I love having people round the house. But sometimes i don’t have anything to make some fancy nibble food and this quiche lorraine is just perfect.
It is a doodle to make and everyone loves it.
A quiche is a tart made of eggs and cream in a pastry crust. And quiche lorraine might be the most […]
Another recipe i must ask - Maud’s never-fail chocolate cakies (between a cake and a cookie)
I was tagged by Bea from La tartine gourmande for this 7 meme. All I have to do is make lists of 7 things. If it does not seems very clear to you, just look below…
Actually I decided to […]
Back from London, I can’t remember much of the last few days apart from the fact that they might have been the most relaxing and enjoyable days in my life.
D. and I just stayed in Kingston and went to London once again. It was so cosy.
I baked my (not really) first ever cupcakes from the […]
Today we’re going to London, one of the busiest cities of the world. We have to be prepared – have a good full breakfast.
So we had breakfast on a bun, a great thing D. and I used to have in the St Lawrence market in Toronto and a banana smoothie.
OK we’re ready. Our mission if […]
Now that I’ve got my book about cupcakes and all the professional tools to ice them (except for the 1M nozzle, but I am going to London tomorrow; which obviously means I am going to Jane Asher’s sugarcraft shop) I have to buy a muffin tin. I already own one, but here in Kingston there […]